Author Profile
T. Colin Campbell
T. Colin Campbell is a prominent American biochemist renowned for his groundbreaking research on the impact of nutrition on long-term health. As the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, he has dedicated his career to exploring the connections between diet and disease prevention. His influential work, particularly in "The China Study," has reshaped the conversation around plant-based diets and their benefits. Readers turn to Campbell for his evidence-based insights and trusted recommendations, making him a respected voice in the field of nutrition. Read more on Wikipedia →
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The China StudyView Book →3 expert recommendations