Author Profile

Michael Moss

Michael Moss is an accomplished journalist and author renowned for his insightful explorations into the food industry, particularly through his bestselling book, *Salt Sugar Fat: How the Food Giants Hooked Us*. A Pulitzer Prize winner for Explanatory Reporting, Moss has also garnered prestigious accolades such as the Gerald Loeb Award and the James Beard Foundation Award. His extensive reporting career spans notable publications, including The New York Times and The Wall Street Journal, and his thought-provoking insights have made him a sought-after speaker at universities and organizations worldwide. Readers trust his recommendations for their depth of research and his ability to illuminate complex issues in a relatable manner. Read more on Wikipedia →