Author Profile

Meera Sodha

Meera Sodha is a celebrated English writer and cookbook author renowned for her innovative take on Indian cuisine. Her acclaimed cookbooks, including "Made in India," "East," and "Fresh India," have captivated readers and home cooks alike, with "Fresh India" earning the prestigious Observer Food Monthly Award for Best New Cookbook. Additionally, her insightful vegan column in The Guardian has garnered accolades, including a Fortnum & Mason Food and Drink Award, solidifying her status as a trusted voice in the culinary world. Readers turn to Meera for her authentic recipes and fresh perspectives, making her recommendations a go-to for anyone looking to explore flavorful and accessible cooking. Read more on Wikipedia →