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Author Profile

Matt Goulding

Matt Goulding is a noted American food journalist and author based in Barcelona, renowned for his expertise in culinary storytelling. He gained prominence as the food editor for Men's Health magazine, where his "Eat This, Not That" column evolved into a successful book series. In 2012, he co-founded the acclaimed culinary travel platform Roads & Kingdoms alongside Nathan Thornburgh, later collaborating with the late Anthony Bourdain, who contributed significantly to its editorial vision. With a rich portfolio including titles like *Rice, Noodle, Fish* and *Grape, Olive, Pig*, readers trust Goulding's recommendations for their insightful blend of culture and gastronomy. Read more on Wikipedia →

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Rice, Noodle, Fish

Rice, Noodle, Fish

Most recommended • 1 thought leader

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Best Books by Matt Goulding

The most recommended books written by {name}, ranked by how many times they appear on the world's most influential reading lists.

  1. 1
    Rice, Noodle, Fish
    Rice, Noodle, Fish

    1 expert recommendation

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  2. 2
    Grape, Olive, Pig
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