Author Profile

Danny Meyer

Danny Meyer is a renowned restaurateur based in New York City, celebrated for his innovative approach to hospitality through his establishment, the Union Square Hospitality Group. He has transformed the dining landscape with a commitment to exceptional service and culinary excellence, earning accolades that underscore his influence in the industry. Meyer’s insights are encapsulated in his acclaimed book, "Setting the Table," where he shares his philosophy on hospitality and business. Readers trust his recommendations for their authenticity and the wealth of experience he brings to the table, making him a respected voice in both culinary and entrepreneurial circles. Read more on Wikipedia →