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Author Profile

Anya von Bremzen

Anya von Bremzen is a Russian-born American culinary writer. Born in 1963 in Soviet Russia, she and her mother moved to Philadelphia, Pennsylvania in 1974 as stateless Jewish refugees. She originally trained as a concert pianist at the Juilliard School, but a hand injury forced her to change career ... Read more on Wikipedia →

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Best Books by Anya von Bremzen

The most recommended books written by {name}, ranked by how many times they appear on the world's most influential reading lists.

  1. 1
    The New Spanish Table
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